This dish is the ultimate Sardegnan comfort food! Thick slices of ciabatta bread soaked in rich lamb broth, smothered with smoked provolone and nutty Pecorino cheeses, all ready to bake to warm, gooey perfection. Buon Appetitio!
Ingredients: Ciabatta bread (flour, water, olive oil, yeast, salt, sugar), Lamb broth (lamb shoulder, fennel, potato, carrot, celery, onion, salt), Pecorino cheese, smoked provolone cheese.